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J012--Kitchen Exhaust Cleaning, Kitchen Fire Suppression System Service, and Portable Fire Extinguisher Service

VETERANS AFFAIRS, DEPARTMENT OF

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Posted: Nov 6, 2026
Responses requested by: Nov 20, 2026

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At a glance

This is a government contract opportunity posted by VETERANS AFFAIRS, DEPARTMENT OF in the commercial and industrial machinery and equipment category.

Classification and identifiers

Industry (NAICS): Commercial and Industrial Machinery and Equipment (except Automotive and Electronic) Repair and Maintenance (811310)
Product or service (PSC): Maintenance, Repair and Rebuilding of Equipment: Fire Control Equipment (J012)
Solicitation number: 36C25627Q0131
Contracting office: 256-NETWORK CONTRACT OFFICE 16 (36C256)

Who can apply

Location not specified

About this opportunity

1. Title: Kitchen Exhaust Cleaning, Kitchen Fire Suppression System Service, and Portable Fire Extinguisher Service 2. Background: Per NFPA 96, the new Food Services Center (Bldg. 211), and JLM dietetics are required to have their kitchen hoods cleaned semiannually due to limited grease use and/or limited meal service. The hoods for JLM, B170, and 202 require quarterly cleaning due to the heavy grease operations. During regular cleaning, the hood system must be inspected, tested and maintained. Per NFPA and regulatory requirements, kitchen fire suppression systems shall be inspected and serviced at a minimum of every 6 months to ensure proper operation and life safety compliance. Given that the kitchen fire suppression systems will be inspected, government is including the inspection, test...